Coconut Pancakes | CHURINGA JEWELRY

A breakfast that tastes like you’re on vacation?! YES PLEASE! We spent our Sunday morning creating a new breakfast favorite, Coconut Pancakes. Not only do these pancakes taste incredible, they look so adorable you wont want to eat them.

What You’ll Need:
1) 1¼ cup all-purpose flour
2) 2 tablespoons sugar
3) 1 teaspoon baking powder
4) ½ teaspoon baking soda
5) ¼ teaspoon salt
6) ¼ cup shredded, sweetened coconut
7) 1 egg
8) ½ cup buttermilk
9) ¾ cup coconut milk
10) 1 tablespoon melted butter

img_4177-2Step 1: Mix all dry ingredients togetherimg_4116-2-2

img_4118-2-2Step 2: Mix all wet ingredients togetherimg_4120-2-2Step 3: Mix the wet ingredients into the dry ingredientsimg_4121-2-2

img_4129-2-2Step 4: Drop rounds of batter onto hot skillet and cook both sides of pancakeimg_4134-2-2Step 5: Enjoy!img_4141-2

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img_4142-2What is your favorite kind of pancake?!

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